Kimchi The Cultured Foodie Front view
Vegan Kimchi The Cultured Foodie


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Kimchi is the ferment with the most personality! This condiment is the national dish of Korea and is packed with full-on flavour and umami! Pair it with any grilled dish, rice, noodles, or add it to burgers, tacos and even to your morning eggs! Available in Regular and Vegan.


Gluten Free

0g Fat

25 Calories

250 mg Potassium


Nappa Cabbage, Yellow Onions, Green Onions, Garlic Shoots, Garlic, Gochugaru Pepper Flakes, Ginger, Fish Sauce, Dried Shrimp, Rice Flour, Sea Salt, Sugar.
The Cultured Foodie Kimchi nutrition label
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*All of our products are handcrafted using fresh, local ingredients in a MAPAQ certified facility