Vegan Kimchi
Kimchi is the ferment with the most personality! This condiment is the national dish of Korea and is packed with full-on flavour and umami! Pair it with any grilled dish, rice, noodles, or add it to burgers, tacos and even to your morning eggs! Available in Regular and Vegan.
Benefits
Gluten Free & Vegan
0g Fat
25 Calories
250 mg Potassium
Ingredients
Nappa Cabbage, Yellow Onions, Green Onions, Garlic Shoots, Garlic, Gochugaru Pepper Flakes, Ginger, Miso Paste, Rice Flour, Sea Salt, Sugar.
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*All of our products are handcrafted using fresh, local ingredients in a MAPAQ certified facility
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