Caraway Sauerkraut A gorgeous ruby red kraut with a hint of caraway. Pairs deliciously with sausages, pierogies, BBQ, smoked meat and cheese.
Curry Sauerkraut A golden beauty infused with a mild Madras curry. Great with avocado toast, in wraps, salads, sandwiches and anything BBQ.
Curtido This classic, El Salvadorian “sauerkraut” has a punch of lime juice, oregano, crushed red chilis and jalapenos. Not too spicy but full of bright
Kimchi Kimchi is the ferment with the most personality! This condiment is the national dish of Korea and is packed with full-on flavour and umami!
Vegan Kimchi Kimchi is the ferment with the most personality! This condiment is the national dish of Korea and is packed with full-on flavour and umami!