Recipes - The Cultured Foodie

Category: Recipes

KOMBUCHA VINEGAR- Don’t Lament When Your Kombucha Over-Ferments!

MILK KEFIR TZATZIKI

Dilled Lacto-Fermented Asparagus

MILK KEFIR CHEESE-HEALTHY, HOMEMADE AND DELICIOUS!

HUMMUS WITH FERMENTED LEMONS

Lacto-Fermented Lemons (Moroccan-style)

LACTO-FERMENTED JALAPENOS

FIZZ & FLAVOUR COMBINATIONS FOR KOMBUCHA & WATER KEFIR (2ND FERMENTATION)

MILK KEFIR-AN AMPED BEVERAGE FULL OF BENEFICIAL CULTURES!

A BEGINNER’S GUIDE TO KOMBUCHA